Field Guide

Solomon's seal grows statewide in moist, rich earth. The greenish-white flowers dangle like little bells beneath the leaves, under the gracefully arching stems.

Wild strawberry is one of the parents of the cultivated strawberry and is one of our prized native wild edibles. It’s also a valuable food for innumerable animals, and it’s attractive in native wildflower gardens.

As pretty as this wildflower is, the common name “Jacob’s Ladder” comes from its ladderlike leaves, which made people think of the story from Genesis in which Jacob dreams of a ladder reaching up to heaven.

Bird’s-foot trefoil forms low patches of bright yellow flowers along roadsides, having been planted to stabilize soil after road construction. Up close, it clearly has pea flowers. The leaves are cloverlike, with two leafy stipules at the base of each.

Wood betony has a tight spiral of tubular, hooded yellow flowers atop a plant adorned with deeply incised, fernlike leaves that are about as attractive as the flowers themselves. In early spring, these leaves have a beautiful wine-red coloration.

A bushy native perennial legume with small clusters of pink flowers, slender bush clover provides nectar for numerous insects. Several types of birds eat the seeds, and many mammals eat the foliage.

Rose-pink, or rose gentian, is a delicately scented native wildflower with floral clusters resembling candelabras. It has square stems and clasping leaves. It is common in open Ozark woods and fields and blooms June–September.

Pinesap is a plant that puts the "wild" in wildflower! It lacks chlorophyll, so its roots connect to fungi underground and absorb nutrients from the fungi.

Indian pipe lacks chlorophyll, so it is white, not green. Below ground, its roots join with fungi that connect to tree roots. This plant, then, takes nourishment indirectly from the trees.

Swamp milkweed has pink flower clusters at the tips of its tall stalks. The leaves are opposite, narrow, and up to 6 inches long. It grows in moist bottomland soils.