RECIPES

WILD EDIBLES & GAME

You had fun hunting, catching or gathering your quarry—now have more fun cooking and eating it. Browse recipes for Missouri's wild game and edibles.

Breakfast

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Learn how to make three different flavors of venison sausage using one simple mix of venison and other ingredients as the base.

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Ground venison makes great burgers. Try this easy recipe for venison burgers that are sure to please.

Camping

Make this jerkey in either your oven or your food dehydrator.

Preserves & Sauces

Set aside part of your harvest to enjoy later using this canned venison recipe.

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Elegant, but hearty!

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Combine two midwestern flavors for a taste of the East.

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Venison tastes great, but it's even better portable. Make your meat mouth-watering and mobile with these grilled venison kabobs.

Camping

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You harvested your venison in the wild, why not cook it in the wild? Or at least outdoors. Try this recipe on the grill or over hot coals.

Preserves & Sauces

Spice it up with this recipe for hot jerky!

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ry this cross between a pizza and a pie stuffed with venison!

Preserves & Sauces

Marinating venison enhances the flavor, moisturizes and helps tenderize the meat. Here are a few basic marinades for use with grilling (steaks or kabobs), stir-frying, broiling and baking.

Soups Salads & Sidedishes

Even strong or tough venison can make a tasty meal. Try it in this savory stew.

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Use venison instead of beef to make a wilder version of this old favorite.

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Take a "wild" approach to an Italian classic with this recipe.

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Eggplant, mozzarella cheese, marinara sauce and venison make this a satisfying main dish.

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Combine venison with peanuts for a new and different taste.

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Diversify your venison cuisine with this savory stroganoff.

Soups Salads & Sidedishes

Learn how to make your own summer sausage with this recipe.

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Dish up a delicious Swiss steak dinner using venison round steak.

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Try this Japanese favorite with venison instead of beef.

Appetizer

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Grilled or broiled, these kabobs are sure to please!

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Stir up your regular venison routine with this venison and vegetable stir-fry.

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Warm up with a steaming pot of delicious venison chili.

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Who knew chocolate was the secret ingredient?

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Venison served with lettuce, guacamole, and cheese? Si!

Appetizer

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Don't forget Rover!

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For an elegant venison entrée, try this mouth-watering loin roast coated with walnuts or pecans.

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For an elegant venison entrée, try this mouth-watering loin roast coated with walnuts or pecans.

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Missouri's answer to filet mignon.

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Roll out a new way to use venison with this scrumptious venison pizza.

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Make a hearty venison pot pie with vegetables, potatoes and a biscuit topping.

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Make your wild-game dinner easy and delicious with this savory venison pot roast.

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Freshen up your venison pot roast with some tasty vegetables.

Appetizer

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Try this amped up version of venison quesadillas with spicy Fresh Fruit Chipotle on the side!

Appetizer

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Spice up ground venison with these quesadillas for a wild-game fiesta!

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Learn how to make this main dish using venison tenderloins, ham, and provolone cheese with this recipe.

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Looking for a different way to serve venison? Try this recipe for venison and asparagus with an Asian approach.

Appetizer

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Ground venison creates endless culinary opportunities. Try using it in this Swedish meatball recipe.

Appetizer

Feed your wild-game appetite with this tempting venison-bacon appetizer.

Preserves & Sauces

Use venison, wild turkey or wild goose in  this versatile recipe for jerky.